Oman – Jewel of Arabia

From the golden dunes of the Sharqiya Desert to the green mountains of Dhofar, this episode explores how ancient traditions and wild nature are deeply connected in Oman. We meet Bedouin families keeping their culture alive and frankincense harvesters preserving a trade that shaped history. In Muscat, fashion designer Amal Al Raisi embodies the nation’s social transformation, blending heritage with modern elegance. A culinary journey with star chef Dina Macki reveals Omani cuisine's rich blend of Arabian, Indian, and East African flavors. With its stunning landscapes and inspiring voices, the film portrays a country that beautifully unites its traditions with a modern, open future.

Oman is a land of fascinating contrasts, from rugged mountains to fertile valleys. On Jebel Akhdar, fragrant Damask roses are grown and distilled into high-quality rosewater by families who have perfected the craft for generations. In the south, monsoon rains turn Dhofar into a lush oasis, while traditions like the slow-cooked Omani Shuwa define a deep-rooted culture. We meet the women who are breaking down old roles, from diving instructor Ehdaa Al-Barwani to climbing coach Alanood Alsalami. On Masirah Island, kitesurfer Ayman Al Ghafri uses the powerful monsoon winds, part of a new generation embracing modern aspirations. The film is a breathtaking journey through a land that thrives by connecting its past to a vibrant future.